She defines herself as a creative person, immensely interested in art.
After studying at the University of Architecture and Design and working as an architect, designer and 3D visualizer for several years, the Ukrainian pastry chef Dinara Kasko found the ideal ground to express her creative restlessness in creating pastries, with architecture and geometry as instruments, and with the ultimate goal of finding beauty. Dinara has the foresight and skill to bring together architecture, design, pastry and photography (another of her interests) to create and shape desserts that are true architectural elements.